Franchising since 1990 · 291 locations
The total investment to open a Zaxby's franchise ranges from $272,500 - $2.9M. The initial franchise fee is $35,000. Ongoing royalties are 6% plus a 4% advertising fee. Zaxby's currently operates 291 locations (291 franchised). PeerSense FPI health score: 58/100. Data sourced from the 2025 Franchise Disclosure Document.
$272,500 - $2.9M
$35,000
291
291 franchised
Proprietary PeerSense metric
ModerateActive capital sources verified for Zaxby's financing
SBA
7(a) Eligible
21d
Avg Funding
P+2.25%
Best Rate
No retainers · Referral fee at closing
Major Brand (100+ loans)
SBA Default Rate
2.5%
10 of 393 loans charged off
SBA Loans
393
Total Volume
$362.6M
Active Lenders
99
States
20
Navigating the expansive landscape of quick-service restaurant (QSR) opportunities presents a complex challenge for prospective investors, where the critical decision of selecting a franchise hinges on robust data and clear insights to mitigate the inherent risks of capital deployment and operational commitment. Zaxby's, a prominent American chain specializing in chicken fingers, wings, sandwiches, and salads, emerges as a significant franchise opportunity with a demonstrably strong growth trajectory and an established brand presence, necessitating a deep, independent analysis for any serious investor considering entry into the highly competitive fast-casual segment. Founded in March 1990 by childhood friends Zach McLeroy and Tony Townley in Statesboro, Georgia, near the bustling Georgia Southern University campus, the brand initially began its journey as "Zax" before evolving into the nationally recognized Zaxby's. From its humble origins as a regional favorite, Zaxby's has systematically scaled its operations to become a national QSR powerhouse, a testament to its compelling menu offerings and operational efficacy within the Limited-Service Restaurants category. As of January 2026, the Zaxby's franchise operates more than 1,000 restaurants, extending its reach across 22 states within the United States, showcasing a significant expansion from its earlier footprint of over 900 locations across 17 states in 2022, and further growing to over 980 restaurants across 19 states by September 2025. The company’s headquarters are located in Bradenton, FL, though its operational and historical roots are deeply embedded in Georgia, establishing Zaxby's as a formidable player in a market segment that consistently attracts substantial consumer spending and franchise investment due to its proven resilience and widespread appeal. The strategic evolution of Zaxby's from a localized eatery to a national brand signifies its capability to capture significant market share and offers a compelling narrative for investors seeking a proven model within the dynamic QSR industry.
The Limited-Service Restaurants category, within which Zaxby's operates, represents a robust and continually expanding segment of the broader foodservice industry, driven by persistent consumer demand for convenience, speed, and value in their dining experiences. This industry category remains highly attractive for franchise investment due to its inherent resilience against economic fluctuations and its ability to adapt to evolving consumer preferences, particularly the enduring popularity of chicken-centric menus. Key consumer trends driving demand in this sector include the increasing pace of modern lifestyles, which prioritizes quick meal solutions, and a sustained preference for specialized menu items like chicken fingers and wings, which Zaxby's meticulously delivers. The brand’s focus on chicken, a protein category experiencing consistent growth, aligns perfectly with these secular tailwinds, positioning Zaxby's to capitalize on a market that values both quality and efficiency. The competitive dynamics of the QSR market are characterized by a blend of highly fragmented independent operators and several consolidated national powerhouses, with Zaxby's firmly establishing itself among the latter through its extensive unit count and strategic expansion. Macro forces such as urbanization, the continued rise of dual-income households, and technological advancements in ordering and delivery platforms further amplify the opportunity for well-positioned brands like Zaxby's, which can leverage these trends to enhance accessibility and drive sustained revenue growth. The brand’s evolution from a regional favorite to a national QSR powerhouse underscores its ability to navigate these complex market forces and solidify its position in a category that consistently demonstrates strong consumer engagement and investment appeal.
Investing in a Zaxby's franchise represents a substantial financial commitment, reflecting its premium market positioning and comprehensive operational infrastructure. The initial franchise fee for a Zaxby's restaurant is $35,000, a figure that is often subject to strategic incentives designed to encourage growth in key markets. For instance, Select Market Incentives (SMI) may include a full refund of this $35,000 license fee upon the successful opening of the store, providing a significant financial benefit to qualifying franchisees. For development agreements, which typically involve opening multiple units, 50% of the aggregate initial franchise fees are due upon signing the agreement, with the remaining 50% paid upon site confirmation for each location, illustrating a structured approach to multi-unit expansion. Furthermore, the franchisor maintains the discretion to waive or decrease the initial franchise fee for shareholder-owned entities or for those targeting specific growth markets, demonstrating flexibility in its expansion strategy. The estimated total initial investment required to open a Zaxby's franchise spans a considerable range, from $1,445,000 to $3,810,500, with another source indicating a range of $1,406,700 to $3,323,200, highlighting the variability influenced by location, real estate conditions, and the specific build-out requirements. These comprehensive costs cover a wide array of essential expenditures, including the building construction, site work, architect and engineer fees, necessary permits and licenses, specialized equipment packages, advanced technology systems, prominent signage, insurance, initial inventory stock, employee uniforms, comprehensive training expenses, and pre-opening payroll, ensuring a fully equipped and operational restaurant from day one. Beyond the initial investment, franchisees are obligated to pay an ongoing royalty fee of 6% of gross sales, a standard industry practice that funds continuous brand development and support. Under the Select Market Incentives, this royalty structure can be significantly mitigated during the initial operational period, with no royalties required in the first year, a reduced rate of 3% in the second year, and the standard 6% commencing in year three, providing critical financial breathing room during the ramp-up phase. Additionally, a national advertising (brand fund) fee is typically 4% of gross sales, though it can fluctuate between 2.5% and 5%, ensuring consistent brand visibility and marketing efforts across the network. An initial marketing contribution, ranging from $5,200 to $10,000, is also required at least five days prior to the restaurant's opening, further supporting local launch initiatives. This comprehensive financial structure positions Zaxby's as a premium franchise investment opportunity, demanding substantial capital but offering a well-supported and strategically managed pathway to market entry within the thriving QSR sector.
The operating model for a Zaxby's franchise is designed for high-volume efficiency within the fast-casual chicken segment, emphasizing speed of service and consistent product quality across its menu of chicken fingers, wings, sandwiches, and salads. Daily operations for a Zaxby's franchisee involve managing a dynamic QSR environment, characterized by peak mealtime rushes, continuous customer interaction, and the meticulous preparation of fresh ingredients to meet exacting brand standards. While specific staffing requirements are not explicitly detailed, the nature of a high-volume QSR operation necessitates a robust team structure to manage kitchen operations, front-of-house service, and drive-thru efficiency, indicating a significant labor component. Zaxby's demonstrates strategic flexibility in its format options, actively exploring non-traditional real estate formats such as college campuses, military bases, and travel hubs, which are natural fits for its menu and the inherent demand for quick, satisfying meals in high-traffic environments. This adaptability extends to its development strategy, where strong average unit volumes (AUVs) have enabled an increase in conversions of other restaurant properties to Zaxby's locations, rising from approximately 5-10% to a notable 15-20% of its total new openings, showcasing the brand's compelling economic model and site adaptability. While specific details on the duration, location, or hands-on hours of the training program are not provided, an established national QSR brand like Zaxby's inherently provides comprehensive initial training to ensure franchisees and their management teams are fully equipped to uphold operational excellence and brand standards. Ongoing corporate support for Zaxby's franchisees typically encompasses a multi-faceted approach, including guidance from field consultants, access to proprietary technology platforms for point-of-sale and inventory management, robust national and local marketing programs, and a well-established supply chain to ensure consistent product availability and quality. The emphasis on continuous support and operational best practices is critical for maintaining the brand's reputation and driving sustained unit-level performance across its expanding footprint, which operates exclusively within the United States.
It is critical for prospective investors to understand that Item 19 financial performance data is not disclosed in the current Zaxby's Franchise Disclosure Document, meaning specific average revenue, median revenue, or profit margins are not provided directly by the franchisor. In the absence of this proprietary disclosure, a comprehensive assessment of the Zaxby's franchise opportunity necessitates a deep dive into publicly available indicators, industry benchmarks, and the brand's robust growth trajectory, which collectively paint a compelling picture of its unit-level performance potential. Zaxby's has demonstrated consistent and aggressive growth since its inception, providing strong signals about the health and profitability of its individual units. In 2022, the brand operated over 900 locations across 17 states, expanding to over 930 locations by August 2023, and further to over 940 locations by February 2024. This growth culminated in 969 total units in 2025, comprising 826 franchised-owned and 143 company-owned locations, illustrating a significant reliance on its franchise network for expansion. By September 2025, the company had grown to over 980 restaurants open across 19 states, and as of January 2026, Zaxby's proudly operates more than 1,000 restaurants across 22 states. This rapid and consistent expansion, particularly the substantial increase in franchised units, strongly suggests that existing franchisees are experiencing favorable returns and that the unit economics are attractive enough to fuel such ambitious development. The company’s ambitious expansion plans, targeting a long-term goal of 100 new stores annually and projecting over 50 new openings in 2025 with an additional 60 or more for 2026, further underscore this confidence. A key indicator of strong unit-level performance, despite the lack of Item 19 data, is the explicit mention of Zaxby's strong average unit volumes (AUVs). These robust AUVs have enabled a significant increase in conversions of other restaurant properties to Zaxby's locations, from approximately 5-10% to 15-20% of its openings, indicating that the brand's economic model is sufficiently compelling to justify the investment in repurposing existing real estate. Furthermore, the acquisition of a majority stake in Zaxby's by Goldman Sachs in November 2020, a sophisticated private equity firm, provides a powerful endorsement of the brand's financial viability and future growth prospects, as such investments are typically predicated on rigorous due diligence and projected profitability at the unit level. The appointment of Bernard Acoca as the company's first non-founder CEO in January 2022, bringing extensive experience from other top restaurant concepts, further signals a strategic focus on optimizing operations and driving profitable national expansion. While precise figures are not disclosed, the aggregate evidence of aggressive unit growth, strong AUVs, significant private equity backing, and experienced new leadership collectively serves as a robust proxy for strong financial performance across the Zaxby's franchise system.
Zaxby's has demonstrated a remarkable growth trajectory since its founding, evolving from a regional favorite to a national quick-service restaurant (QSR) powerhouse, marked by consistent unit count expansion and strategic market penetration. The brand's unit count has steadily climbed, from over 900 locations in 17 states in 2022, to over 930 in August 2023, surpassing 940 locations by February 2024, and reaching 969 total units in 2025, which included 826 franchised-owned and 143 company-owned locations. This robust growth continued, with over 980 restaurants open across 19 states by September 2025, culminating in more than 1,000 restaurants operating across 22 states as of January 2026. The company has laid out ambitious expansion plans, aiming for a long-term goal of 100 new stores annually, with over 50 new openings planned for 2025 and an additional 60 or more projected for 2026, demonstrating a clear commitment to aggressive scaling. This growth is underpinned by a development pipeline with a strategic goal of achieving 10% annual net unit growth over time, signifying a disciplined approach to expansion. Recent corporate developments have further solidified Zaxby's position and future direction; notably, Goldman Sachs acquired a majority stake in November 2020, infusing significant capital and strategic expertise. Following this acquisition, Tony Townley exited the company, and co-founder Zach McLeroy transitioned from CEO to chairman of the board of directors in January 2022, after more than 30 years of leadership. Bernard Acoca was subsequently appointed as the company's first non-founder CEO in January 2022, bringing a wealth of experience from other top restaurant concepts specifically to drive accelerated growth and national expansion. Zaxby's competitive moat is built upon its established brand recognition, its specialized focus on high-quality chicken fingers, wings, sandwiches, and salads within the fast-casual segment, and its proven operational model that generates strong average unit volumes (AUVs). The brand is actively adapting to current market conditions by expanding beyond its Southeastern roots into significant new markets, including debut entries into major metro areas like Las Vegas and Phoenix, as well as strategic expansion across Illinois, Maryland, New Jersey, and Pennsylvania, with a notable announcement of expansion into the Dallas metro area in February 2024. Furthermore, Zaxby's is exploring non-traditional real estate formats, such as college campuses, military bases, and travel hubs, which are ideal fits for its menu and service speed, showcasing its agility in site selection. The ability to convert other restaurant properties to Zaxby's, now representing 15-20% of its openings, further highlights the brand's strong unit economics and efficient adaptation strategy in a dynamic real estate market.
The ideal Zaxby's franchise candidate is typically an experienced multi-unit operator or a business professional with a strong management background and significant capital resources, given the substantial initial investment ranging from $1,445,000 to $3,810,500. While specific industry knowledge is beneficial, the comprehensive training and ongoing support provided by the Zaxby's corporate team are designed to equip qualified franchisees for success within the Limited-Service Restaurants category. Multi-unit development is clearly an expectation and a strategic priority for Zaxby's, as evidenced by its ambitious growth targets of 100 new stores annually and a development pipeline aiming for 10% annual net unit growth. The brand's focus on development agreements, where 50% of initial franchise fees are due upfront, further underscores its preference for franchisees committed to expanding their portfolio within the system. Zaxby's has expanded significantly beyond its original Southeastern roots, actively targeting new and emerging markets across the United States. Key growth markets for 2026 include Florida, Illinois, Indiana, Kentucky, Michigan, Ohio, Tennessee, Texas, and Virginia, indicating strategic geographic focus areas where the brand anticipates strong consumer demand and development opportunities. The company has already made debut entries into major metro areas such as Las Vegas and Phoenix, alongside expansion across Illinois, Maryland, New Jersey, and Pennsylvania, and announced further expansion into the Dallas metro area in February 2024. Zaxby's operates exclusively within the United States, allowing for concentrated brand development and supply chain management. The exploration of non-traditional real estate formats, including college campuses, military bases, and travel hubs, suggests a flexible approach to site selection and a willingness to adapt to diverse market environments, making the franchise opportunity appealing to operators capable of identifying and developing in varied locations.
For the discerning investor evaluating a high-growth franchise opportunity within the thriving Limited-Service Restaurant sector, Zaxby's presents a compelling investment thesis, combining a proven brand, a robust growth strategy, and significant institutional backing. Despite the non-disclosure of Item 19 financial performance data in its current Franchise Disclosure Document, the consistent unit count growth from over 900 locations in 2022 to more than 1,000 by January 2026, coupled with ambitious plans for 10% annual net unit growth and 60+ new openings in 2026, strongly indicates a financially sound and expanding system. The acquisition of a majority stake by Goldman Sachs in November 2020 and the strategic appointment of Bernard Acoca as the first non-founder CEO in January 2022 underscore a focused drive towards national expansion and operational excellence, suggesting a confident outlook on unit-level profitability. Zaxby's strong average unit volumes (AUVs) and its success in converting existing restaurant properties to new Zaxby's locations (now 15-20% of openings) further validate the economic viability and market appeal of the brand. This franchise opportunity is positioned within the robust chicken-centric QSR segment, capitalizing on enduring consumer demand for convenience and specialized menu offerings. PeerSense provides exclusive due diligence data including SBA lending history, FPI score, location maps with Google ratings, FDD financial data, and side-by-side comparison tools, offering critical insights for informed decision-making. Explore the complete Zaxby's franchise profile on PeerSense to access the full suite of independent franchise intelligence data.
FPI Score
58/100
SBA Default Rate
2.5%
Active Lenders
99
Key performance metrics for Zaxby's based on SBA lending data
SBA Default Rate
2.5%
10 of 393 loans charged off
SBA Loan Volume
393 loans
Across 99 lenders
Lender Diversity
99 lenders
Avg 4.0 loans per lender
Investment Tier
Premium investment
$272,500 – $2,876,900 total
Estimated Monthly Payment
$2,821
Principal & Interest only
Zaxby's — unit breakdown
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