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Rates
Half Baked

Half Baked

Franchising since 2019 · 2 locations

The total investment to open a Half Baked franchise ranges from From $142,533. The initial franchise fee is $25,000. Ongoing royalties are 6%. Half Baked currently operates 2 locations (2 franchised). PeerSense FPI health score: 50/100.

Investment

From $142,533

Franchise Fee

$25,000

Total Units

2

2 franchised

FPI Score
Low
50

Proprietary PeerSense metric

Moderate
Capital Partners
1lenders available

Active capital sources verified for Half Baked financing

SBA

7(a) Eligible

21d

Avg Funding

P+2.25%

Best Rate

No retainers · Referral fee at closing

FPI Score Breakdown

Emerging (3-9 loans)

Limited Data
50out of 100
Moderate

SBA Lending Performance

SBA Default Rate

0.0%

0 of 4 loans charged off

SBA Loans

4

Total Volume

$0.5M

Active Lenders

1

States

1

What is the Half Baked franchise?

Entrepreneurs navigating the dynamic baked goods market often face the critical problem of identifying a franchise opportunity that offers both a proven model and significant growth potential, minimizing the inherent risks of new ventures. Half Baked Goodness emerges as a compelling solution within this landscape, presenting a rapidly expanding cookie franchise that addresses the complexities of market entry and brand differentiation. This enterprise, founded in 2019 by Stephanie Ferreira, originated from her home kitchen, establishing its headquarters and flagship location in Cypress, Texas, and focusing on a scalable franchise system. While some historical records suggest a pastry chef named Sarah Collins founded a similar concept in Portland by 2018, opening a flagship store after baking for local farmers’ markets, the predominant franchise-related information consistently identifies Stephanie Ferreira as the founder and a pivotal member of the management team for the current franchise system. As of May 2024, Half Baked Goodness had established 12 locations, demonstrating aggressive expansion with the July 2024 opening of the Cypress South store, which was the eighth store overall and the second in the Cypress area, and another location in College Station currently in development. The brand has already extended its reach into multiple U.S. states, including Washington, California, Texas, and Florida, and is actively seeking new franchisees across the nation, targeting high-growth areas such as Waco, Dallas, New York, Austin, and Friendswood. This positions Half Baked Goodness as a rapidly growing player in the U.S. cookie franchise sector, poised to capture a substantial share of the U.S. bakery industry, which is valued at over $17 billion. The brand's strategic importance for franchise investors stems from its ability to offer a diverse menu, including traditional, keto, paleo, gluten-free, vegan, dairy-free, and grain-free options, directly aligning with evolving consumer preferences and establishing a unique market position. This independent analysis aims to provide a data-rich perspective on the Half Baked franchise, distinct from promotional marketing copy, to inform serious investment decisions.

The U.S. bakery industry presents a robust and expanding market, valued at over $17 billion, with retail sales of baked goods reaching US$82.9 billion in 2022, following a substantial compound annual growth rate (CAGR) of 5.9% from 2018 to 2022. Projections indicate continued upward trajectory, with the U.S. market anticipated to grow at a CAGR of 3.1% from 2023 to 2027, reaching an expected value of US$97.7 billion by 2026. Globally, the bakery products market was valued at USD 495.6 billion in 2023 and is forecasted to achieve USD 714.1 billion by 2030, exhibiting a CAGR of 5.4% from 2024 to 2030, while other estimates place the global market size at USD 549.1 billion in 2025, expanding to USD 726.7 billion by 2034 with a CAGR of 3.07% during 2026-2034. North America alone held a significant 27.4% revenue share in the global bakery product market in 2023, underscoring strong secular tailwinds for concepts like the Half Baked franchise. This sustained growth is largely driven by evolving consumer trends, including a rising demand for high-quality desserts, convenient grab-and-go indulgence, and complementary coffee pairings. The post-pandemic environment has also fueled a strong resurgence in demand for baked goods for social gatherings and celebrations, directly benefiting concepts like Half Baked Goodness. A notable shift in consumer preferences includes an increasing pursuit of healthier options, leading to higher demand for products made with organic ingredients, low sugar, and whole grains, alongside a significant uptake in vegan and gluten-free products—all categories directly addressed by the diverse menu of the Half Baked franchise. Furthermore, the market exhibits a strong preference for artisanal bakery products, characterized by handmade quality, natural ingredients, and the absence of chemical preservatives, colors, and additives, along with a growing interest in customization, innovative flavors, and the expanding role of e-commerce platforms for direct-to-consumer sales and subscription services. The competitive dynamics of the bakery market, though substantial, remain largely fragmented, offering significant opportunities for emerging brands like Half Baked Goodness to establish a dominant presence through strategic franchising and capitalize on these macro forces and consumer shifts, making it an attractive category for franchise investment.

Investing in a Half Baked franchise entails a clear financial commitment, beginning with an initial franchise fee reported with a slight discrepancy across sources, either $30,000 or $25,000, which positions it competitively within the broader baked goods franchise category. The total Half Baked franchise investment required for opening a location ranges from $150,000 to $350,000, with an estimated minimum initial investment, including the franchise fee, of $142,533. This investment spread is influenced by factors such as the specific geographic location, the size and format of the chosen store, and the extent of build-out or conversion necessary, allowing for flexible market entry strategies. Prospective franchisees must meet specific financial criteria, including a minimum liquid capital of $75,000 and a net worth of $250,000 or more, signaling a requirement for financially stable and capable entrepreneurs. Additionally, an approximate working capital of $20,000 to $40,000 is recommended to ensure sufficient liquidity for initial operational expenses and contingencies, safeguarding the new Half Baked franchise. Ongoing fees include a royalty rate of 6% of gross sales, a standard figure within the food and beverage franchise sector, which supports the corporate infrastructure, continuous innovation, and brand development efforts. Furthermore, a marketing fee of 2% of gross sales is required, contributing to both national and local advertising funds, essential for maintaining brand visibility and driving customer traffic to individual Half Baked franchise units. This transparent fee structure, coupled with the total investment range, positions Half Baked Goodness as a mid-tier franchise investment, offering accessibility to a broad range of entrepreneurs with moderate capital. The brand actively promotes a "strong potential ROI" with an expected average annual return on investment of 25-30% and a break-even time of 12-18 months, depending on location and size, suggesting a promising financial outlook for this cookie franchise opportunity.

The operating model for a Half Baked franchise is designed for efficiency and customer satisfaction, focusing on the daily production and sale of high-quality, diverse cookies. Franchisees manage baking schedules, ensure product freshness, oversee customer service interactions, manage inventory, and execute local marketing campaigns, all while adhering to established brand standards and recipes. While specific staffing numbers are not provided, the nature of a baked goods store typically requires a lean team for production, sales, and customer engagement, often suitable for an owner-operator model or a semi-absentee owner supported by a dedicated general manager. Half Baked Goodness offers flexibility in its format, with ideal territories identified as urban downtowns, college towns, suburban retail centers, and high-footfall plazas, indicating adaptability to various high-traffic environments. The training program is comprehensive, featuring an extensive dual-phase initial training designed to fully equip franchise partners with the necessary knowledge and skills for successful business operation, covering everything from operational procedures and product preparation to customer service excellence and local marketing strategies. The corporate support structure is robust and multi-faceted, extending beyond initial training to include crucial pre-launch assistance such as location analysis, site selection guidance, store design and layout planning, and advice on equipment and vendor partnerships, alongside pre-opening marketing strategies. Ongoing corporate support is a cornerstone of the Half Baked franchise system, encompassing continuous marketing campaigns, seasonal promotions, regular business reviews, performance insights, and access to a comprehensive franchisee portal containing operational manuals, updated recipes, and important announcements. The corporate support team further reinforces this commitment through field visits and mentorship, embodying a hands-on approach where the success of each Half Baked franchise partner is directly linked to the overall growth of the brand. Marketing support is extensive, providing professionally designed advertising materials, local launch campaigns, support for community events, and social media templates with guidance on influencer collaborations, ensuring franchisees have the tools to effectively promote their businesses within their exclusive territories.

Item 19 financial performance data is not disclosed in the current Franchise Disclosure Document for Half Baked Goodness, meaning specific average revenue per unit, median revenue, or profit margins are not publicly available through these sources. The Federal Trade Commission's Franchise Rule does not mandate franchisors to provide earnings information in Item 19; however, if any financial performance claims are made, they must be included in this section and supported by documented data. The absence of such specific figures means detailed financial performance data for individual Half Baked Goodness units is not publicly accessible through the provided information. Despite this, the broader U.S. bakery industry's robust economic health, with retail sales reaching US$82.9 billion in 2022 and projected to grow to US$97.7 billion by 2026, offers a strong positive industry benchmark for the Half Baked franchise. The rapid expansion of Half Baked Goodness, evident in its growth to 12 locations as of May 2024 and the opening of its eighth store in Cypress South in July 2024, serves as a strong signal of successful unit-level performance and investor confidence in the underlying business model. Furthermore, the brand's explicit communication of a "strong potential ROI" with an expected average annual return on investment of 25-30% and a break-even time of 12-18 months, dependent on location and size, suggests a confident internal assessment of unit economics, even in the absence of disclosed historical performance data. The strategic positioning of Half Baked Goodness to cater to diverse consumer preferences, offering traditional, keto, paleo, gluten-free, vegan, dairy-free, and grain-free options, significantly broadens its market appeal and enhances its potential for robust revenue generation per unit within the thriving bakery sector. The consistent unit count growth since its founding in 2019, coupled with active recruitment for new franchisees in target markets such as Waco, Dallas, New York, Austin, and Friendswood, and expansion into multiple states including Washington, California, Texas, and Florida, collectively indicates a healthy and viable business model driving this ambitious growth strategy for the Half Baked franchise.

Half Baked Goodness has demonstrated an impressive and dynamic growth trajectory since its founding in 2019, rapidly expanding its footprint to 12 locations as of May 2024. The opening of the Cypress South store in July 2024, which marked its eighth overall and second in the Cypress area, along with another location in College Station in development, highlights a consistent pace of net new unit additions. This aggressive expansion strategy has already seen the brand establish a presence in multiple states, including Washington, California, Texas, and Florida, indicating a robust initial strategy for national reach beyond its Texas origins. Recent corporate developments underscore this growth momentum, with Half Baked Goodness announcing plans in May 2024 for four new Texas locations in College Station, The Woodlands, Birnham Woods, and Heights, including a specific store slated to open in Grogan's Mill Village Center in The Woodlands by Summer 2025. This proactive pipeline for future openings signals strong corporate confidence and a well-defined expansion plan for the Half Baked franchise. Beyond physical expansion, the company is actively engaged in product innovation, regularly featuring "Cookies of the Week" to keep its offerings fresh and engaging. A significant planned new product line includes protein cookies, each containing 25 grams of protein, specifically targeting fitness enthusiasts and expanding the brand's appeal. The current menu's diversity, featuring 13 traditional cookie flavors, two rotating weekly options, and six specialized varieties (keto, gluten-free, dairy-free, paleo, and vegan), alongside custom cookie cakes, showcases continuous menu innovation as a core competitive advantage. The competitive moat for the Half Baked franchise is built upon its highly diversified product offering, which caters to a broad spectrum of dietary preferences within the high-demand baked goods market, thereby mitigating reliance on any single product segment and expanding its customer base. Its comprehensive training and ongoing support system, which covers everything from pre-launch assistance to continuous marketing, is crucial for fostering franchisee success and ensuring consistent brand quality across all units. The brand's strategic focus on identifying and securing ideal territories, such as urban downtowns, college towns, and high-footfall plazas, coupled with localized marketing strategies, further enhances customer loyalty and market penetration. By proactively adapting to prevailing consumer trends for healthier options, artisanal quality, and convenience, Half Baked Goodness is effectively building a strong brand identity and a defensible market presence within a competitive and fragmented industry, positioning itself for sustained growth and resilience against market fluctuations.

The ideal candidate for a Half Baked franchise is a passionate, motivated, and community-driven entrepreneur who possesses a genuine appreciation for baking and hospitality. While specific prior experience in the food service industry or management is not explicitly stated as a mandatory prerequisite, the emphasis on motivation and community engagement suggests a preference for owner-operators who are deeply invested in their local markets and committed to hands-on management. The financial requirements, including a minimum liquid capital of $75,000 and a net worth of $250,000 or more, indicate a need for financially capable individuals who can comfortably manage the initial Half Baked franchise investment and ongoing operational costs. Ideal territories for Half Baked franchises are strategically selected to maximize customer traffic and demographic alignment, specifically targeting urban downtowns, vibrant college towns, bustling suburban retail centers, and high-footfall plazas. The brand is actively pursuing expansion across the United States, with specific geographic focuses for new franchisees including Waco, Dallas, New York, Austin, and Friendswood, demonstrating a clear national vision for market penetration and growth. While multi-unit development is not explicitly stated as a requirement, the brand's rapid expansion and active recruitment suggest an expectation for qualified candidates to consider developing multiple units to capitalize on available territories. The comprehensive pre-launch assistance provided, which includes location analysis and site selection, is designed to streamline the timeline from signing the franchise agreement to the successful opening of a new Half Baked franchise, ensuring an efficient market entry process. The specific term length for the franchise agreement is not detailed, but typically, food service franchises offer initial terms ranging from 5 to 10 years, often with options for renewal, providing long-term operational stability and clarity for franchisees. Considerations for transfer and resale are generally outlined within the franchise agreement, offering pathways for franchisees to exit or transition their business when appropriate.

For entrepreneurs evaluating a significant franchise opportunity within the thriving baked goods sector, Half Baked Goodness presents a highly compelling investment thesis, distinguished by its rapid expansion, a meticulously diversified product line, and a robust, comprehensive support system designed for franchisee success. The U.S. bakery market, a substantial industry valued at over $17 billion and projected to grow to an impressive US$97.7 billion by 2026, provides an expansive and continuously expanding backdrop for this concept, ensuring a fertile ground for market penetration and growth. Half Baked Goodness strategically capitalizes on several key consumer trends, including the escalating demand for artisanal quality, healthier dietary options, and convenient indulgence, thereby positioning itself for sustained and accelerated growth within this dynamic market. With an initial Half Baked franchise investment ranging from $150,000 to $350,000, and an expected average annual return on investment of 25-30% with a break-even time of 12-18 months, the financial projections, while not disclosed in Item 19, suggest a strong potential for profitability and a relatively quick return on capital. The brand's aggressive unit growth, evolving from its 2019 founding to 12 locations by May 2024, coupled with continuous product innovation and targeted national expansion into key markets, unequivocally underscores its dynamic market presence and proven operational effectiveness. To thoroughly evaluate this promising cookie franchise opportunity, prospective investors require granular, independent data and unbiased analysis that extends beyond typical promotional materials. PeerSense provides exclusive due diligence data including SBA lending history, a comprehensive FPI score of 50 (Moderate), detailed location maps augmented with Google ratings, FDD financial data (where available), and advanced side-by-side comparison tools, offering an unparalleled depth of independent franchise intelligence for the Half Baked franchise. Explore the complete Half Baked franchise profile on PeerSense to access the full suite of independent franchise intelligence data and make an informed investment decision.

FPI Score

50/100

SBA Default Rate

0.0%

Active Lenders

1

Key Highlights

Low SBA default rate (0.0%)

Data Insights

Key performance metrics for Half Baked based on SBA lending data

SBA Default Rate

0.0%

0 of 4 loans charged off

SBA Loan Volume

4 loans

Across 1 lenders

Lender Diversity

1 lenders

Avg 4.0 loans per lender

Payment Estimator

Loan Amount$114K
Interest Rate9.5%
Term (Years)10 yr

Estimated Monthly Payment

$1,475

Principal & Interest only

Locations

Half Bakedunit breakdown

Total Units
N/A
Franchisee Owned
System Owned
Closed

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Half Baked