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Rates
Edible

Edible

Franchising since 1999 · 685 locations

The total investment to open a Edible franchise ranges from $21,600 - $213,500. The initial franchise fee is $30,000. Ongoing royalties are 5% plus a 3.5% advertising fee. Edible currently operates 685 locations (680 franchised). PeerSense FPI health score: 49/100. Data sourced from the 2026 Franchise Disclosure Document.

Investment

$21,600 - $213,500

Franchise Fee

$30,000

Total Units

685

680 franchised

FPI Score
Very_high
49

Proprietary PeerSense metric

Fair
Capital Partners
144lenders available

Active capital sources verified for Edible financing

SBA

7(a) Eligible

21d

Avg Funding

P+2.25%

Best Rate

No retainers · Referral fee at closing

FPI Score Breakdown

Major Brand (100+ loans)

Very High Confidence
49out of 100
Fair

SBA Lending Performance

SBA Default Rate

11.0%

54 of 490 loans charged off

SBA Loans

490

Total Volume

$101.8M

Active Lenders

144

States

46

What is the Edible franchise?

For prospective entrepreneurs evaluating a franchise opportunity in the dynamic gifting and novelty sector, the core problem often revolves around identifying a brand that offers both a proven concept and robust support in a market demanding freshness, personalization, and convenience. Edible, a prominent franchise specializing in fresh fruit arrangements and gourmet chocolate-dipped fruit, directly addresses this need by providing a unique, perishable product that stands out from traditional gift options, establishing itself as a significant player within the entrepreneurial landscape. The journey of Edible began in 1999 when founder Tariq Farid, leveraging a $5,000 loan, acquired a flower shop in East Haven, Connecticut, at the age of 17, with his formative experience at McDonald's significantly shaping his methodical approach to business systemization and operational efficiency. The very first Edible Arrangements® store subsequently opened its doors in East Haven, CT, laying the foundation for what would evolve into Edible Brands, headquartered primarily in Wallingford, Connecticut, though some sources also indicate a headquarters in suburban Atlanta, Georgia. This dual-headquarters notation highlights the brand's expansive operational reach. In a significant leadership transition, October 2024 marked the ascension of Somia Farid Silber, Tariq Farid's daughter, to the role of Chief Executive Officer (CEO) of Edible Brands, succeeding her father, who now serves as Founder & Chairman. Prior to this pivotal role, Somia Farid Silber served as President, where she was instrumental in spearheading the development of Edible's innovative NextGen retail stores and substantially enhancing the company's e-commerce capabilities, including the implementation of a one-hour delivery guarantee across 70% of the U.S. and forging strategic partnerships with leading delivery platforms like DoorDash and Uber Eats. The leadership team is further bolstered by key executives such as Mark Mele, Chief Development Officer; Angela, who plays a pioneering role in brand growth across diverse categories; and Erica Randerson, Chief Digital Officer, all contributing to the strategic direction of Edible. As of the PeerSense database, Edible operates with 386 total units, all of which are franchised units with no company-owned locations, underscoring its pure-play franchising model. However, other data points from November 2024 suggest Edible has 862 locations, with figures for over 1,000 locations across North America since franchising commenced in 2000, and over 1,200 franchised stores reported as of October 2024, indicating a dynamic and evolving footprint for the brand within the broader gifting market. This extensive network spans countries including the United States, Canada, Puerto Rico, the United Arab Emirates, Saudi Arabia, Kuwait, Qatar, Bahrain, Italy, Turkey, Hong Kong, Oman, India, and China, solidifying Edible's position as a globally recognized entity in the specialized food gifting category, making it a compelling franchise opportunity for investors seeking a distinct offering.

The gifting and novelty sector, which Edible inhabits, represents a substantial and resilient segment of the retail economy, with the broader U.S. gifting market estimated to be a multi-billion dollar industry that consistently demonstrates growth driven by consumer demand for personalized and experiential products. Key consumer trends are significantly driving demand within this category, including an increasing health consciousness that favors fresh fruit options over traditional sugary treats, the pervasive need for convenience epitomized by e-commerce and rapid delivery services, and a growing appreciation for unique, shareable gifts that stand out from mass-produced alternatives. These secular tailwinds create a fertile ground for brands like Edible, which offers a distinctive product that caters to these evolving consumer preferences, particularly for celebrations, holidays, and everyday thoughtful gestures. The industry's attractiveness to franchise investment stems from its emotional appeal, consistent demand cycle, and the relatively stable nature of gifting as a cultural practice. While the broader gifting market can be fragmented, with numerous local florists, bakeries, and online retailers, Edible has carved out a consolidated niche through its specialized product offering and strong brand recognition, positioning itself as a leader in fresh fruit arrangements. Macro forces such as the exponential growth of e-commerce, the maturation of the gig economy enabling efficient last-mile delivery, and the increasing consumer expectation for seamless online ordering and expedited fulfillment, all create significant opportunities for the Edible franchise model. Edible’s proactive integration of digital platforms and partnerships with services like DoorDash and Uber Eats directly capitalizes on these trends, providing a competitive edge in a market where convenience and speed are paramount, thereby enhancing the brand's appeal to both consumers and potential franchisees. The brand's focus on a perishable, handcrafted product also differentiates it from purely digital or mass-produced gift items, maintaining a tangible connection with the consumer experience.

Investing in an Edible franchise involves a clear financial commitment, beginning with an initial franchise fee of $30,000, which is a standard entry point within the mid-tier franchise landscape. For eligible veterans, a specific incentive offers a $10,000 reduction on this initial franchise fee for their first store, demonstrating a commitment to supporting military personnel transitioning into entrepreneurship. The total estimated initial investment required to open an Edible franchise, as detailed in the PeerSense database, ranges from $240,050 to $531,200. This comprehensive range covers all essential costs from leasehold improvements to initial operating capital, ensuring a franchisee is adequately capitalized for launch. Other reported investment ranges from various sources include $170,000 to $425,000, $183,600 to $409,700, and $184,000 to $410,000, reflecting potential variations based on store format, geographic market conditions, and the specific build-out requirements of a chosen location. A detailed breakdown of these expenditures illustrates the scope of the investment: the initial franchise fee is a flat $30,000; real estate costs for one month's rent and security deposit typically range from $2,000 to $8,000 each; build-out expenses for a vanilla box space can vary significantly from $30,000 to $220,000, depending on the extent of customization and local construction costs. Equipment, computers, millwork, and furniture, fixtures, and equipment (FF&E), including installation, represent a substantial investment ranging from $77,800 to $182,000. Signage, including shipping and installation, is estimated between $5,000 and $15,000, while printing and graphics, including shipping, typically fall between $2,200 and $3,000. Operational necessities also include a monthly lease or loan payment for delivery vehicles, ranging from $600 to $1,000, and an opening inventory investment, including shipping, of $15,000 to $16,500. To ensure a successful launch, a grand opening marketing budget of $5,000 to $10,000 is recommended, alongside expenses for attending initial training, which can range from $1,000 to $2,000 per attendee. Monthly insurance costs are estimated between $1,500 and $3,000, with miscellaneous opening costs totaling $1,500 to $2,500. Additionally, franchisees are advised to allocate $10,000 to $30,000 for additional funds to cover the first three months of operation, providing a crucial liquidity buffer. Beyond these initial costs, ongoing fees include a royalty rate of 5% of monthly gross income or sales, ensuring a continuous revenue stream for the franchisor to support brand development and franchisee services. An advertising fund contribution of 3.5% for national marketing efforts, combined with an additional 1.5% local marketing commitment, results in a total ongoing advertising investment of 5%. To qualify for this Edible franchise opportunity, prospective franchisees must demonstrate liquid capital of $80,000 and a net worth of $250,000, positioning this as an accessible mid-tier investment for entrepreneurs with moderate financial resources and a strong desire to enter the specialized food gifting market.

The operating model for an Edible franchise is centered around the meticulous preparation and delivery of fresh fruit arrangements and gourmet chocolate-dipped fruit products, requiring a daily focus on quality control, inventory management, and customer service. Franchisees are responsible for managing a team that typically includes skilled fruit artists, customer service representatives, and dedicated delivery drivers to ensure timely and pristine product delivery. The brand has been strategically evolving its operational footprint through the introduction of its "NextGen store concept," which thoughtfully integrates advanced e-commerce capabilities with a modern café-style in-store experience, allowing for both efficient online order fulfillment and an engaging physical presence for walk-in customers. This dual-channel approach enhances customer engagement and provides multiple revenue streams. Edible's comprehensive training program is designed to equip new franchisees with the necessary skills and knowledge, with initial training expenses for each attendee ranging from $1,000 to $2,000, covering critical aspects of product preparation, operational protocols, and business management. Ongoing corporate support is a cornerstone of the Edible franchise system, encompassing robust e-commerce platforms, a groundbreaking one-hour delivery guarantee spanning 70% of the U.S., and strategic partnerships with leading third-party delivery services such as DoorDash and Uber Eats, which significantly expand a franchisee's reach and delivery efficiency. Corporate also provides continuous support in developing the NextGen retail format, ensuring franchisees have access to the latest store designs and operational best practices. The supply chain management for fresh ingredients is a critical component, with corporate support aimed at ensuring consistent quality and availability. Regarding territory structure, Edible is actively pursuing significant expansion, targeting specific U.S. markets for growth, including Wilmington, Raleigh, Jacksonville, Newport, Tampa, Greensboro, and Anaheim. For instance, Tampa, which currently operates three Edible locations, has been identified for an additional three to five NextGen stores, indicating a clear strategy for multi-unit development. The brand also announced an aggressive international expansion campaign in June 2017, aiming to establish over 100 international locations within three years, specifically focusing on high-growth regions such as the GCC (Gulf Cooperative Council), MENA (Middle East and North Africa), and Southeast Asia markets. Furthermore, global expansion plans include available territories across Europe, Asia, and the Americas, highlighting a broad international vision. In October 2022, Edible Arrangements announced ambitious plans to open four new stores in Alaska by the end of 2023, with identified opportunities in Anchorage, Juneau, and Fairbanks, underscoring a commitment to expanding into diverse geographic markets. While the model primarily supports an owner-operator approach, the emphasis on systemization and multi-unit expansion also suggests potential for a semi-absentee model for experienced operators.

The current Franchise Disclosure Document for Edible does not contain Item 19 financial performance data, meaning specific average revenue, median revenue, or profit margins for franchised units are not publicly provided within the FDD, which is a key consideration for potential investors seeking detailed unit-level financial transparency. Without this direct disclosure, prospective franchisees must rely on other indicators and industry benchmarks to assess the potential financial viability of an Edible franchise opportunity. The brand's FPI Score of 49, categorized as "Fair," suggests that while it may not be among the top-tier performers in terms of franchisee satisfaction or financial strength, it represents a stable and viable investment within its sector. Despite the absence of Item 19 data, the brand's extensive market presence and operational evolution offer valuable insights into its potential for unit-level performance. Edible's historical unit count has shown fluctuations; in 2016, there were 1,088 locations in the United States, which subsequently decreased to 885 by 2021. This period experienced significant closures, with 107 locations closing in 2019, 70 in 2020, and 35 in 2021, indicating a net reduction in units from 2018 to 2021. However, the current growth trajectory, driven by the innovative NextGen store concept and a renewed focus on strategic expansion, signals a potential turnaround and improved unit economics moving forward. The company's strategic investments in e-commerce capabilities, including a one-hour delivery guarantee across 70% of the U.S. and partnerships with DoorDash and Uber Eats, are designed to enhance sales channels and operational efficiencies, which can directly contribute to increased revenue potential at the unit level. These digital initiatives, combined with the integrated café-style experience of the NextGen stores, aim to capture both online and in-person customer traffic, diversifying revenue streams and potentially improving profit margins for franchisees. Industry benchmarks for the specialized food gifting and novelty sector typically indicate strong demand during holiday seasons and special occasions, suggesting that Edible franchisees could experience significant revenue peaks during these periods. The established brand recognition of Edible, coupled with its unique product offering, also provides a foundation for strong customer loyalty and repeat business, which are critical factors in driving sustainable revenue. While specific Edible franchise revenue figures are not disclosed, the brand's ongoing strategic developments, market positioning, and operational enhancements are designed to foster a competitive advantage and support robust unit-level performance for its franchisees.

Edible's growth trajectory, while exhibiting historical fluctuations, is currently poised for significant expansion, underscored by strategic initiatives and a renewed focus on market penetration. As of the PeerSense database, Edible operates with 386 total franchised units, indicating a substantial network of independent operators. However, web research indicates a broader brand footprint, reporting 862 locations as of November 2024, with other data suggesting over 1,000 locations across North America since franchising began in 2000, and over 1,200 franchised stores as of October 2024. These varying figures illustrate the dynamic nature of the brand's presence over time. Historically, the brand experienced a period of net closures, with U.S. locations decreasing from 1,088 in 2016 to 885 by 2021, including 107 closures in 2019, 70 in 2020, and 35 in 2021, reflecting a challenging period from 2018 to 2021. Despite this, Edible is now aggressively pursuing growth in 2024 with its transformative "NextGen store concept," which seamlessly integrates e-commerce with a café-style in-store experience, aiming to revitalize its retail presence and enhance customer engagement. Recent corporate developments include a significant leadership change in October 2024, with Somia Farid Silber assuming the role of CEO, bringing a fresh perspective and a strong background in digital expansion and retail innovation. The company is actively targeting specific markets for growth within the U.S., including Wilmington, Raleigh, Jacksonville, Newport, Tampa, Greensboro, and Anaheim, with an explicit plan to add 3 to 5 NextGen stores in Tampa, which already has three existing Edible locations. Internationally, Edible announced an aggressive expansion campaign in June 2017, aiming to open over 100 international locations within three years, focusing on the GCC (Gulf Cooperative Council), MENA (Middle East and North Africa), and Southeast Asia markets, alongside available territories across Europe, Asia, and the Americas. In October 2022, Edible Arrangements further announced plans to open four new stores in Alaska by the end of 2023, targeting Anchorage, Juneau, and Fairbanks. The competitive moat for Edible is built upon several key advantages: its pioneering brand recognition in the fresh fruit arrangement category, proprietary methods for product creation and presentation, an advanced e-commerce platform, and strategic delivery partnerships with DoorDash and Uber Eats, which are crucial for its one-hour delivery guarantee across 70% of the U.S. The brand is actively adapting to current market conditions through significant digital transformation, robust delivery integration, and the introduction of its NextGen concept, which positions it for sustained growth by meeting evolving consumer demands for convenience, quality, and unique gifting experiences.

The ideal candidate for an Edible franchise is an entrepreneurial individual with a strong commitment to operational excellence and customer satisfaction, possessing the financial acumen to manage a mid-tier investment. Prospective franchisees are typically required to have liquid capital of $80,000 and a net worth of $250,000, demonstrating a solid financial foundation for the franchise investment. While specific industry experience is not explicitly mandated, a background in management, customer service, or retail operations would be highly beneficial, aligning with the brand's focus on systemized processes, influenced by founder Tariq Farid's experience at McDonald's. The Edible franchise model is well-suited for owner-operators who are actively involved in the day-to-day management of their store, ensuring product quality, staff training, and local market engagement. For those with aspirations for broader market penetration, multi-unit expectations are clearly supported by the brand's growth strategy, as evidenced by targets such as adding 3 to 5 NextGen stores in markets like Tampa. Available territories for expansion are extensive, encompassing global opportunities across Europe, Asia, and the Americas, in addition to specific U.S. markets targeted for growth, including Wilmington, Raleigh, Jacksonville, Newport, Tampa, Greensboro, and Anaheim. Furthermore, the brand has identified opportunities in Alaska, with plans for new stores in Anchorage, Juneau, and Fairbanks, indicating a diverse geographic focus. The typical timeline from signing the franchise agreement to the grand opening can vary based on real estate acquisition and build-out, but the comprehensive support system is designed to streamline this process. The standard franchise agreement term length for an Edible franchise is 5 years, providing a defined period for operational stability and business development, with provisions for renewal subject to meeting specified criteria. Considerations for transfer and resale are typically outlined within the franchise agreement, offering pathways for franchisees to exit or transition their ownership in the future.

For discerning investors seeking a unique franchise opportunity within the resilient gifting and novelty sector, Edible presents a compelling investment thesis, combining an established brand with a forward-thinking operational strategy. The brand's distinct product offering of fresh fruit arrangements and gourmet chocolate-dipped fruit positions it uniquely in a market driven by consumer demand for health-conscious, convenient, and personalized gifts. With its strategic shift towards the NextGen store concept, integrating enhanced e-commerce capabilities, a one-hour delivery guarantee across 70% of the U.S., and partnerships with leading delivery platforms, Edible is well-positioned to capitalize on evolving consumer behaviors and expand its market share. The renewed leadership under CEO Somia Farid Silber and aggressive domestic and international expansion plans signal a robust future growth trajectory for this Edible franchise opportunity. While the current Franchise Disclosure Document does not contain Item 19 financial performance data, the brand's significant market presence, operational efficiencies, and strategic investments in digital transformation provide strong indicators of its potential for unit-level success. PeerSense provides exclusive due diligence data including SBA lending history, FPI score, location maps with Google ratings, FDD financial data, and side-by-side comparison tools. Explore the complete Edible franchise profile on PeerSense to access the full suite of independent franchise intelligence data.

FPI Score

49/100

SBA Default Rate

11.0%

Active Lenders

144

Key Highlights

Item 19 financial data disclosed
685 locations nationwide

Data Insights

Key performance metrics for Edible based on SBA lending data

SBA Default Rate

11.0%

54 of 490 loans charged off

SBA Loan Volume

490 loans

Across 144 lenders

Lender Diversity

144 lenders

Avg 3.4 loans per lender

Investment Tier

Mid-range investment

$21,600 – $213,500 total

Payment Estimator

Loan Amount$17K
Interest Rate9.5%
Term (Years)10 yr

Estimated Monthly Payment

$224

Principal & Interest only

Locations

Edibleunit breakdown

Total Units
N/A
Franchisee Owned
System Owned
Closed

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